Nocciola (Hazelnut) Dessert Wine
Our Nocciola port-style dessert wine from Madera is one of California's finest treats. Savor the unique flavor on its own, or drizzle over ice cream or crepes.
Wine History: The Madera appellation is renowned for its dessert and port-style wines. Located in California's San Joaquin Valley just south of Yosemite National Park, the region has a hot, arid climate that's tempered by the nearby San Joaquin River and Sierra Nevada mountain range. The climate and soil are ideal for producing sweeter varietals used in dessert wines and ports.
Tasting Notes: Hazelnuts never tasted this good. This full-bodied red dessert wine boasts round warm flavors and a rich savory aroma blending to produce a remarkably delicious finish. Enjoy this magnificent treat with - or as - dessert.
$40.00/bottle; $34 Wine Club Members
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